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I do make up a bucket of stinky "ground bait" if I'm going after mullet. Any dry/stale bread I have banged through the food processor to make crumbs, little bits of chopped up Mackie, bashed up mussels and limpets and a glug of winterized sardine oil. Spoonful into the water while I'm setting up, then another spoonful every 5/10 mins.

[QUOTE="Warby72, post: 6063, member: 502"] I do make up a bucket of stinky "ground bait" if I'm going after mullet. Any dry/stale bread I have banged through the food processor to make crumbs, little bits of chopped up Mackie, bashed up mussels and limpets and a glug of winterized sardine oil. Spoonful into the water while I'm setting up, then another spoonful every 5/10 mins. [/QUOTE]

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